Indulgence

An award winning gin that punches above its weight.

A rich dark chocolate flavoured liqueur made with organic cacao nibs, vanilla and just a little sweetness.

Limited seasonal release with a rich cherry flavour complemented by botanicals, made by steeping locally grown fresh cherries in gin.

A tasting selection of six 50ml bottles arranged in a snazzy gift display box.

The ideal picnic pack is perfectly paired for afternoons in the sun with friends, or to be enjoyed any time of the day.

Bloody Shiraz Gin combined with Yarra Valley grapes? Absolutely brilliant. A bloody delicious, seriously drinkable gin steeped with Shiraz grapes.

Cuvée Chocolate has lined up what we think is the ultimate wine and chocolate collection.

It’s the most wonderful time of the year! Looking for something suited to thank or treat your bestie this Valentine's season?

We have lined up what we think is the ultimate hot chocolate collection. Chilli, Chai and Classic.

The tale of chocolate decadence meeting pure Australian milk – caramelised painstakingly by hand, creating a caramel ever so delicate and subtle.

Perfect for the chocoholic preferring less sweetness and more cocoa.

Bass & Flinders Distillery has made this special limited release from an infused selection of aromatics, spices and fruits, inspired by their fourth-generation family pudding recipe.