Gather your friends around because one of Australia’s much-loved cookery writers, Belinda Jeffery, is coming to Ceres Homestead this March.
Due to popular demand, and to coincide with the launch of her new book ’In Belinda’s Kitchen’ please join Belinda Jeffery as she shares the recipes, musings and memories that inspire her cooking alongside a baking demonstration at Ceres Homestead on Sunday 19 March 2023 as part of this year’s event series.
Two sessions are now available for you to experience the elegance of Ceres Homestead for a stunning event alongside stimulating conversation and a baking demonstration with Belinda as she imparts her recipes with both encouragement and genuine joy.
Ticket price includes a fabulous goodies bag and a signed copy of, ’In Belinda’s Kitchen’. D E T A I L S In-Conversation with Belinda Jeffery at Ceres Homestead Sunday 19 March 2023
L O C A T I O N Ceres Homestead, 76 Coghlans Road, Learmonth
S E S S I O N T I M E S
Morning 11.00am to 1.00pm - New Ticket Release Afternoon 2.30pm to 4.30pm - Limited Seats Available T I C K E T S $195.00 per person - Spaces are limited.
B O N U S G I F T Ticket price includes a fabulous goodies bag and a signed copy of, ’In Belinda’s Kitchen’. (Valued at $100)
About Belinda Jeffery
Belinda Jeffery is one of Australia’s best loved cookery writers and teachers. The best-known book of her bestselling cookbooks is the classic Mix & Bake. Belinda and her husband, Clive, live in Mullumbimby in northern NSW where they run their very popular pop-up cooking school.
Belinda Jeffery is the kind of cook whose food evokes good company, good memories and all round contentment. At the age of ten she was given a copy of Margaret Fulton’s cookbook and since then hasn’t looked back. Now the author of 10 cookbooks herself, Belinda lives on the Far North Coast of New South Wales and contributes to Delicious and The Sydney Morning Herald Good Food Guide. __________________________________________________________________________________